Eat

5 Places to Wine and Dine Along the Singapore River

The Singapore River has changed tremendously over the past century.

Slightly further up from the mouth of the river is Robertson Quay, which turned from mud flats to boatyards in the 1880s and, since the 1990s, has transformed into a prime destination for dining. Unlike the thronging Boat Quay and the thumping Clarke Quay further down the river, Robertson Quay has a more laid-back vibe - relaxed and calm, with expansive views of the river.

Bar Bar Black Sheep

Spot the bar’s cartoon sheep mascot in the quietest, leafiest part of Robertson Quay and head in for some mouthwatering fare while watching the world go by. Take your pick from three menus - Thai, North Indian and Western – and wash it down with a few pints of draught beer.

Address: 86 Robertson Quay, #01-04
Phone: +65 6836 9255
Opening Hours: Noon-midnight (Monday-Thursday), Noon-2am (Friday), 9am-midnight (Saturday)

Brussels Sprouts

They claim to serve the best moules-frites (mussels with fries) and Belgian beer in Singapore, and that is hard to disagree with. Over 120 types of Belgian beers are available here, along with 12 varieties of mussels and other delectables, including Croquettes aux Crevettes (grey shrimp croquette), Waterzooi a la Gantoise (Belgian Stew) and Bisque de la Mer du Nord (Northern Seafood Bisque).

 Address: The Pier @ Robertson
80 Mohammed Sultan Road, #01-12
Phone: +65 6887 4344
Opening Hours: 5pm-11pm (Tuesday-Friday), Noon-11pm (Saturday and Sunday)

Laurent Bernard Chocolatier

As you approach this chocolate dessert café, the tempting smell of chocolate greets you. Pick a few morsels from patissier Laurent Bernard’s delicate creamy chocolate selection, or let yourself (and your waistline) go by indulging in a dessert smorgasbord of cakes, pastries and ice cream.

Address: The Pier @ Robertson
80 Mohammed Sultan Road #01-11
Phone: +65 6235 9007
Opening Hours: 1pm-midnight (Tuesday-Thurdays, extended to 1 am Friday and Saturday; 1pm-11pm Sunday; 6pm-11pm Monday) 

Fatien Bar a Vin

One of the newer additions to the Quay and surely deserving of a Best Newcomer award. As its name suggests, Fatien Bar a Vin is a French bistro that focuses on wines, mainly from the Burgundy region in France. Every item on the menu has a recommended wine accompaniment, from the mixed rilletes to the L’Onglet de Beouf (hanger steak) and the charcuterie and fromage (cold meats and cheese) platter.

Address: 60 Robertson Quay
Phone: +65 6220 3822
Opening Hours: 5pm-11.30pm (Monday-Friday, 10.30am-11.30pm Saturday and Sunday)

Aburiya

The name of the game in this Japanese BBQ establishment is meat. Luscious tender cuts of marinated meat, all grilled over an open flame. Choose from the signature beef or seafood sets, or splurge on the premium wagyu set.

Address: 60 Robertson Quay, #01-03
Phone: +65 6735 4862
Opening Hours: 6pm-11.30pm (Monday-Saturday, 6pm-10.30pm Sunday)